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Whole Chicken Legs
Free range, air chilled, and raised without any antibiotics, these Skin on whole legs are perfect for roasting, grilling or frying.
Chicken Legs are sold in an 18-20 oz 2-pack. Each leg is roughly 9-10 oz.
Note: Consuming raw or undercooked poultry may increase your risk of foodborne illness.
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From $9.00
Whole Chicken Legs—
$9.00
Description
Free range, air chilled, and raised without any antibiotics, these Skin on whole legs are perfect for roasting, grilling or frying.
Chicken Legs are sold in an 18-20 oz 2-pack. Each leg is roughly 9-10 oz.
Note: Consuming raw or undercooked poultry may increase your risk of foodborne illness.
